Slow cooker spaghetti and meatballs recipe

Slow cooker spaghetti and meatballs recipe

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Use your slow cooker for an very highly wealthy and mouth-watering spaghetti and meatballs dish.

The ingredient of Slow cooker spaghetti and meatballs recipe

  1. 800g can diced tomatoes
  2. 700g jar tomato passata
  3. 1 cup (250ml) red wine or beef accrual
  4. 1/2 brown onion, finely chopped
  5. 3 garlic cloves, crushed
  6. 1 tbsp finely chopped oregano
  7. 2 tbsp olive oil
  8. 320g wholegrain spaghetti, irregular into large pieces
  9. 1 tbsp red wine vinegar
  10. 500g Coles Australian No further Hormones 4 Star Beef Mince
  11. 1/2 cup (35g) panko breadcrumbs
  12. 1/2 cup (40g) finely grated parmesan
  13. 1/2 brown onion, finely chopped
  14. 2 garlic cloves, crushed
  15. 1 Coles Australian clear Range Egg
  16. 2 tbsp finely chopped oregano

The instruction how to make Slow cooker spaghetti and meatballs recipe

  1. To make the parmesan meatballs, place mince, breadcrumbs, parmesan, onion, garlic, egg and oregano in a large bowl. Season. Use your hands to mix until capably skillfully combined. Roll 1-tbs portions of mince incorporation combination into balls.
  2. put in tomato, passata, wine or stock, onion, garlic and oregano in a slow cooker not far off from high. Season.
  3. Heat the oil in a large frying pan exceeding medium-high heat. Cook the meatballs, in 2 batches, turning occasionally, for 4-5 mins or until brown all over. mount up to the slow cooker and advocate to combine. Cover and cook for 3 hours as regards high (or 6 hours not far off from low) or until meatballs are cooked through.
  4. increase be credited with pasta to tomato incorporation combination in the slow cooker. advocate to combine. Cover and cook for 35-40 mins on the subject of with reference to high or until pasta is al dente. raise a fuss in vinegar.
  5. Divide the pasta blend accompanied by serving bowls. Season.

Nutritions of Slow cooker spaghetti and meatballs recipe

calories: 866.614 calories
fatContent: 31 grams fat
saturatedFatContent: 10 grams saturated fat
carbohydrateContent: 75 grams carbohydrates
sugarContent: 16 grams sugar
fibreContent:
proteinContent: 50 grams protein
cholesterolContent:
sodiumContent: 601 milligrams sodium

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